the nu company is an impact food startup that rethinks food by fighting sugar, plastic and climate change. It is pioneer in organic snacks, home-compostable packaging and their ecological business model (1 product = 1 tree).
Natureview Farm was seeking to increase its annual revenue from $13 million to $20 million. It considered three options: 1) Expanding yogurt SKUs in supermarkets, 2) Launching larger yogurt cups nationally in supermarkets, or 3) Introducing children's multipacks in natural food stores. Analysis showed option 2 could generate the needed $7 million increase while maintaining relationships and involving lower costs than option 1. Option 3 would not meet the revenue goal. Therefore, the recommended decision was to launch larger yogurt cups in supermarkets.
Natureview Farm, an organic yogurt manufacturer, needed to increase revenue from $13 million to $20 million. They considered three expansion options: 1) launching 8-oz cups in supermarkets, 2) launching 32-oz cups in supermarkets, or 3) launching children's multi-packs in natural food stores. Expanding 32-oz cups in supermarkets was determined to be the most suitable option as it had the potential to generate $7.8 million in increased annual revenue with lower additional marketing costs and without affecting existing natural food store relationships.
Natureview Farm produces and markets refrigerated cup yogurt. It is considering three options to grow revenues by over 50% in two years: 1) Expand six SKU's into supermarket regions, 2) Expand four 32-oz SKU's nationally, or 3) Expand two children's multi-packs into natural food stores. Financial projections show option 1 has the highest average net marketing contribution at $7.6M annually, though option 1 also has the highest risks due to competition in supermarkets. The recommendation is to pursue option 1 with adjustments like lower pricing for natural retailers and cost reductions through partnerships.
Natureview Farm produces yogurt using natural ingredients. In 2001, it needed to grow revenue over 50% to $20 million for its VC investors. It considered three options: 1) Expanding 6 8-oz yogurt SKUs in eastern and western supermarkets, 2) Expanding 4 32-oz SKU nationally in supermarkets, or 3) Introducing 2 children's multipacks in natural food stores. Option 1 was chosen as it could exceed the revenue target, 8-oz yogurt had highest demand, and it allowed exposure to more supermarket customers as the first natural yogurt brand, though it carried higher risks.
Best Buy's business objectives are to obtain and grow market share through international growth and connected digital solutions. It aims to be the best consumer electronics retailer through a focus on customer connectivity. Some keys to Best Buy's success have been knowledgeable staff, positive customer perceptions compared to Walmart, and acquisitions. However, it faces risks from intense competition from retailers like Walmart and Amazon, as well as economic challenges. To compete, Best Buy provides high quality customer service and aims to lead through research and development.
Our team worked to make an advertising booklet with a brand activation plan for Harvest Snap Peas. In our plan we made ad placements and marketing recommendations for Harvest Snap Peas.
Natureview Farm produces refrigerated cup yogurt with all-natural ingredients and a longer shelf life. It aims to grow revenue over 50% by 2001 through expansion. Three options are considered: 1) Expand 6 SKU lines into supermarket regions, 2) Expand 4 SKU lines nationally in 32oz cups, or 3) Expand 2 SKU multi-packs into natural food stores. Option 1 is recommended to accelerate growth through supermarket penetration using top flavors and developing relationships with distributors, despite potential channel conflicts and promotion costs.
Natureview Farm was seeking to increase its annual revenue from $13 million to $20 million. It considered three options: 1) Expanding yogurt SKUs in supermarkets, 2) Launching larger yogurt cups nationally in supermarkets, or 3) Introducing children's multipacks in natural food stores. Analysis showed option 2 could generate the needed $7 million increase while maintaining relationships and involving lower costs than option 1. Option 3 would not meet the revenue goal. Therefore, the recommended decision was to launch larger yogurt cups in supermarkets.
Natureview Farm, an organic yogurt manufacturer, needed to increase revenue from $13 million to $20 million. They considered three expansion options: 1) launching 8-oz cups in supermarkets, 2) launching 32-oz cups in supermarkets, or 3) launching children's multi-packs in natural food stores. Expanding 32-oz cups in supermarkets was determined to be the most suitable option as it had the potential to generate $7.8 million in increased annual revenue with lower additional marketing costs and without affecting existing natural food store relationships.
Natureview Farm produces and markets refrigerated cup yogurt. It is considering three options to grow revenues by over 50% in two years: 1) Expand six SKU's into supermarket regions, 2) Expand four 32-oz SKU's nationally, or 3) Expand two children's multi-packs into natural food stores. Financial projections show option 1 has the highest average net marketing contribution at $7.6M annually, though option 1 also has the highest risks due to competition in supermarkets. The recommendation is to pursue option 1 with adjustments like lower pricing for natural retailers and cost reductions through partnerships.
Natureview Farm produces yogurt using natural ingredients. In 2001, it needed to grow revenue over 50% to $20 million for its VC investors. It considered three options: 1) Expanding 6 8-oz yogurt SKUs in eastern and western supermarkets, 2) Expanding 4 32-oz SKU nationally in supermarkets, or 3) Introducing 2 children's multipacks in natural food stores. Option 1 was chosen as it could exceed the revenue target, 8-oz yogurt had highest demand, and it allowed exposure to more supermarket customers as the first natural yogurt brand, though it carried higher risks.
Best Buy's business objectives are to obtain and grow market share through international growth and connected digital solutions. It aims to be the best consumer electronics retailer through a focus on customer connectivity. Some keys to Best Buy's success have been knowledgeable staff, positive customer perceptions compared to Walmart, and acquisitions. However, it faces risks from intense competition from retailers like Walmart and Amazon, as well as economic challenges. To compete, Best Buy provides high quality customer service and aims to lead through research and development.
Our team worked to make an advertising booklet with a brand activation plan for Harvest Snap Peas. In our plan we made ad placements and marketing recommendations for Harvest Snap Peas.
Natureview Farm produces refrigerated cup yogurt with all-natural ingredients and a longer shelf life. It aims to grow revenue over 50% by 2001 through expansion. Three options are considered: 1) Expand 6 SKU lines into supermarket regions, 2) Expand 4 SKU lines nationally in 32oz cups, or 3) Expand 2 SKU multi-packs into natural food stores. Option 1 is recommended to accelerate growth through supermarket penetration using top flavors and developing relationships with distributors, despite potential channel conflicts and promotion costs.
NatureView Farm is a yogurt manufacturer that has experienced significant growth since 1989. It now needs to increase revenues to $20 million by 2001 to satisfy its venture capital investors. The management team is considering 3 options: 1) Expanding 6 SKUs of its 8-oz yogurt line into 2 supermarket regions which risks high costs but large revenue potential; 2) Expanding its 4 SKU 32-oz line nationally which has lower risks and costs but smaller revenue potential; 3) Introducing a children's multi-pack into natural food stores which has low costs and risks but limited revenue potential. A sales projection analysis is needed to determine the best option to achieve the revenue goal.
Harvard business school case study -Nature view farmManu Tyagi
This document provides background information on Natureview Farm yogurt company from 1989-2000 and analyzes options for future growth. It summarizes that Natureview was founded in 1989 in Vermont manufacturing organic yogurt and grew revenue from $100,000 to $13 million by 1999 through natural food channels using low-cost marketing. By 2000 it had expanded product lines but needed over 50% revenue growth to $20 million by 2001. Three options were considered: 1) expand top products to eastern/western supermarkets, 2) expand large size nationally in supermarkets, or 3) introduce children's multipacks in natural food channels. A financial analysis determined option 3 had the lowest risks and costs with no additional expenses required, allowing Natureview to maintain
Nature view farm case study group submited1Ibah Jungmin
Natureview Farm is a yogurt manufacturer seeking to expand its business. It is currently considering three expansion options: 1) Expand its 8-oz yogurt flavors into supermarket channels in the Northeast and West, 2) Expand its 32-oz yogurt sizes nationally in supermarkets, or 3) Introduce new children's multipacks in the natural foods channel. Option 1 has the highest projected revenue growth but also the highest costs and risks. Option 2 has attractive profit margins but uncertainty around distribution. Option 3 fits the natural foods channel growth but may not meet revenue targets. After comparing the financial projections, Natureview decides to pursue Option 1 to maximize revenue potential despite the risks.
Vita Coco aims to increase sales 25% by targeting health-conscious young adults in NYC and LA. The campaign will highlight the fun and effortless healthy lifestyle associated with Brazil to position Vita Coco differently from self-righteous water and sports drinks. Tactics include a talking coconut head at retail, coconut scavenger hunts offering prizes, social media with a Brazilian viewpoint, and sampling near colleges, gyms and events. The goal is to present health and wellness as enjoyable rather than serious.
Natureview Farm produces organic yogurt and is considering expanding its distribution channels to meet investor demands for 50% revenue growth. Its options are: 1) Expand 8oz cups into eastern/western supermarket regions, 2) Expand 32oz cups nationally in supermarkets, or 3) Expand children's multipacks in natural food stores. Option 1 offers the highest revenue potential but also the highest costs and risks given Natureview's inexperience in supermarkets. Option 2 has good margins but national distribution may be challenging within a year. Option 3 is financially attractive but does not position the company for a potential supermarket entrance. The summary recommends pursuing Option 1 to meet growth goals while gaining supermarket experience, though it carries the most challenges.
This document provides an analysis of Ben & Jerry's consumers and their decision-making process. It begins with background on the company and a PEST analysis of the macro-environment. A market segmentation identifies core target consumers as 20-35 year olds living in cities who seek organic, responsible products and an offbeat brand image. The document then examines Ben & Jerry's marketing mix and advertising, noting they rely more on PR, cinemas and social media than TV. It evaluates the consumer decision process and influences like health concerns. The summary concludes with recommendations, such as expanding distribution and innovating health-driven products to engage more consumers while maintaining brand values.
The VP of marketing for PDB is deciding how to position Crescent Pure. There are two options - as an energy drink or sports drink. Market research shows the energy drink market is larger and growing faster. While sports drinks have less competition, their market is smaller. Perceptual maps also indicate Crescent could gain market share by positioning as a healthier energy drink. After analyzing customer segments, differentiation strategies, and perceptual maps, the document recommends positioning Crescent as an energy drink to target the larger, faster growing market.
HBR Case Study of Launching Krispy NaturalPranshu Gupta
This document summarizes a case study about Pemberton Enterprises, a multinational snack and beverage company. Pemberton is analyzing test market results for its new product "Krispy Natural" crackers before a wider launch. In Columbus, Ohio, Krispy Natural significantly outperformed expectations by doubling its market share target. However, in southeastern cities where Krispy previously failed, the results were less impressive with little category growth. The contradictory results may be due to differences in prior brand perception and retailer promotional support between the regions. Pemberton must interpret these mixed results and determine the best marketing strategy for introducing Krispy Natural more broadly.
Natureview is a yogurt company founded in 1989 that has grown steadily through the natural foods channel. It is now considering expanding into supermarkets to meet a revenue goal of $20 million by 2001. The document analyzes Natureview's history, strengths, weaknesses and options for growth. It recommends a three-pronged approach: launching 8oz cups in select supermarkets; adding new flavors and product lines; and introducing a children's multi-pack in natural foods if given more time. This strategy could generate $25.9 million in expected revenue and allow Natureview to capitalize on consumer trends and its brand strengths.
Young Marketers Elite 4 - Assignment 1.2 - Minh Quang - Bảo Minh - Bảo Như - ...Bao Nhu Tran
1) The document discusses 5 ways for brands to connect with customers: value, usefulness, significance, substance, and meaning. It provides examples of how brands like LipIce, Comfort, and Yomost exemplify these connection strategies.
2) LipIce connects with customers through value by offering cosmetic products at affordable prices that are comparable in quality to more expensive brands. Comfort connects through substance by making water conservation and environmental sustainability central to its brand messaging and initiatives.
3) Yomost connects with young customers through significance by addressing both their functional need for a tasty beverage and their emotional desire to fully embrace their youth.
Natureview Farm is a yogurt company seeking to increase revenue 50% by end of 2001. It is considering 3 options: 1) Expand 8oz cups to supermarkets, 2) Expand 32oz cups nationally, or 3) Introduce children's multipacks in natural foods stores. Option 1 requires the highest spending but risks are high. Option 2 has lower risks but doubts about new users adopting large size. Option 3 leverages Natureview's brand strengths and relationships in natural foods stores, which are growing faster than supermarkets. Introducing multipacks could increase revenue 46.4% in 12 months, achieving the target through continued growth in the core natural channel without risks of expanding to supermarkets.
Leveraging Environmental Sustainability at Clorox with Brita, Burt's Bees, an...Sustainable Brands
Presentation on sustainability, marketing, product development, and portfolio management at Clorox with Burt's Bees, Brita, and Greenworks.
Learn more about Sustainable Business & Design at: http://sustainablelifemedia.com
Fiji Water is a bottled water company founded in 1996 that sources its water from an artesian aquifer in Fiji. It has experienced fast growth and markets itself as high quality, pure water. A SWOT analysis identified strengths such as water purity and health awareness, but also weaknesses like higher price compared to tap water. Marketing strategies include targeting the US market with a message of healthy, pure water and promoting sustainability even in the bottle.
Young Marketers 8 - Elite assignment 1.1 - Team-1LinhV227
Consumer Insight ở level Brand Positioning, Brand Communications Idea và Brand Idea: định nghĩa và phân biệt
Cho 3 ví dụ làm rõ phần trả lời ở trên ở 3 thương hiệu local ở 3 ngành hàng khác nhau tại Việt Nam.
Team 1:
Vũ Nguyễn Mai Linh
Đỗ Tấn Phát
Lê Ngọc Quỳnh Chi
Trần Thị Phương Trâm
Nielsen Case Competition - Healthy Drink Mai Hong Ngoc
The document provides a half-year review report for Good Flavour Soya Milk company. It finds that the company had low volume growth in some market channels. It recommends adopting plastic bottles to strengthen its packaging portfolio and align with consumer trends. It also recommends strengthening the unique selling proposition beyond just features to provide clear consumer benefits. Adopting these changes would help improve the company's performance and market share.
The document outlines Patagonia's dilemma in balancing growth goals with environmental values. It proposes a Product Lifecycle Initiative to repair and resell used Patagonia garments, extending their usable life. This allows promoting less consumption while remaining profitable. Risks include initiative failure damaging the brand or losing market share. Benefits are maintaining innovation leadership and educating customers. The recommendation is to offer refurbishing only for Patagonia products and outsource repairs to control costs.
This will provide you with an ideal format for how to lay out a Long Range Strategic Plan with the vision, purpose, values, big idea, strategies, and tactics.
Sogud is a snack company seeking £100,000 in crowdfunding. They developed gluten-free, whole food snacks with experts to address the lack of healthy convenient options. Their products have received positive feedback and they have experienced strong sales growth through independent retailers and distributors. With investment, Sogud plans to increase production capacity, hire more staff, and expand marketing and sales to further grow through additional distributors, exports, and potential contracts. Their experienced team is supported by experts in branding, mentoring, and finance.
An intrapreneurial perspective on a strategetic business proposal for Seed Phytonutrients that addresses both internal and external factors.
NOTE: This proposal was produced for the sole purpose of a class project and is not affiliated with Seed Phytonutrients.
NatureView Farm is a yogurt manufacturer that has experienced significant growth since 1989. It now needs to increase revenues to $20 million by 2001 to satisfy its venture capital investors. The management team is considering 3 options: 1) Expanding 6 SKUs of its 8-oz yogurt line into 2 supermarket regions which risks high costs but large revenue potential; 2) Expanding its 4 SKU 32-oz line nationally which has lower risks and costs but smaller revenue potential; 3) Introducing a children's multi-pack into natural food stores which has low costs and risks but limited revenue potential. A sales projection analysis is needed to determine the best option to achieve the revenue goal.
Harvard business school case study -Nature view farmManu Tyagi
This document provides background information on Natureview Farm yogurt company from 1989-2000 and analyzes options for future growth. It summarizes that Natureview was founded in 1989 in Vermont manufacturing organic yogurt and grew revenue from $100,000 to $13 million by 1999 through natural food channels using low-cost marketing. By 2000 it had expanded product lines but needed over 50% revenue growth to $20 million by 2001. Three options were considered: 1) expand top products to eastern/western supermarkets, 2) expand large size nationally in supermarkets, or 3) introduce children's multipacks in natural food channels. A financial analysis determined option 3 had the lowest risks and costs with no additional expenses required, allowing Natureview to maintain
Nature view farm case study group submited1Ibah Jungmin
Natureview Farm is a yogurt manufacturer seeking to expand its business. It is currently considering three expansion options: 1) Expand its 8-oz yogurt flavors into supermarket channels in the Northeast and West, 2) Expand its 32-oz yogurt sizes nationally in supermarkets, or 3) Introduce new children's multipacks in the natural foods channel. Option 1 has the highest projected revenue growth but also the highest costs and risks. Option 2 has attractive profit margins but uncertainty around distribution. Option 3 fits the natural foods channel growth but may not meet revenue targets. After comparing the financial projections, Natureview decides to pursue Option 1 to maximize revenue potential despite the risks.
Vita Coco aims to increase sales 25% by targeting health-conscious young adults in NYC and LA. The campaign will highlight the fun and effortless healthy lifestyle associated with Brazil to position Vita Coco differently from self-righteous water and sports drinks. Tactics include a talking coconut head at retail, coconut scavenger hunts offering prizes, social media with a Brazilian viewpoint, and sampling near colleges, gyms and events. The goal is to present health and wellness as enjoyable rather than serious.
Natureview Farm produces organic yogurt and is considering expanding its distribution channels to meet investor demands for 50% revenue growth. Its options are: 1) Expand 8oz cups into eastern/western supermarket regions, 2) Expand 32oz cups nationally in supermarkets, or 3) Expand children's multipacks in natural food stores. Option 1 offers the highest revenue potential but also the highest costs and risks given Natureview's inexperience in supermarkets. Option 2 has good margins but national distribution may be challenging within a year. Option 3 is financially attractive but does not position the company for a potential supermarket entrance. The summary recommends pursuing Option 1 to meet growth goals while gaining supermarket experience, though it carries the most challenges.
This document provides an analysis of Ben & Jerry's consumers and their decision-making process. It begins with background on the company and a PEST analysis of the macro-environment. A market segmentation identifies core target consumers as 20-35 year olds living in cities who seek organic, responsible products and an offbeat brand image. The document then examines Ben & Jerry's marketing mix and advertising, noting they rely more on PR, cinemas and social media than TV. It evaluates the consumer decision process and influences like health concerns. The summary concludes with recommendations, such as expanding distribution and innovating health-driven products to engage more consumers while maintaining brand values.
The VP of marketing for PDB is deciding how to position Crescent Pure. There are two options - as an energy drink or sports drink. Market research shows the energy drink market is larger and growing faster. While sports drinks have less competition, their market is smaller. Perceptual maps also indicate Crescent could gain market share by positioning as a healthier energy drink. After analyzing customer segments, differentiation strategies, and perceptual maps, the document recommends positioning Crescent as an energy drink to target the larger, faster growing market.
HBR Case Study of Launching Krispy NaturalPranshu Gupta
This document summarizes a case study about Pemberton Enterprises, a multinational snack and beverage company. Pemberton is analyzing test market results for its new product "Krispy Natural" crackers before a wider launch. In Columbus, Ohio, Krispy Natural significantly outperformed expectations by doubling its market share target. However, in southeastern cities where Krispy previously failed, the results were less impressive with little category growth. The contradictory results may be due to differences in prior brand perception and retailer promotional support between the regions. Pemberton must interpret these mixed results and determine the best marketing strategy for introducing Krispy Natural more broadly.
Natureview is a yogurt company founded in 1989 that has grown steadily through the natural foods channel. It is now considering expanding into supermarkets to meet a revenue goal of $20 million by 2001. The document analyzes Natureview's history, strengths, weaknesses and options for growth. It recommends a three-pronged approach: launching 8oz cups in select supermarkets; adding new flavors and product lines; and introducing a children's multi-pack in natural foods if given more time. This strategy could generate $25.9 million in expected revenue and allow Natureview to capitalize on consumer trends and its brand strengths.
Young Marketers Elite 4 - Assignment 1.2 - Minh Quang - Bảo Minh - Bảo Như - ...Bao Nhu Tran
1) The document discusses 5 ways for brands to connect with customers: value, usefulness, significance, substance, and meaning. It provides examples of how brands like LipIce, Comfort, and Yomost exemplify these connection strategies.
2) LipIce connects with customers through value by offering cosmetic products at affordable prices that are comparable in quality to more expensive brands. Comfort connects through substance by making water conservation and environmental sustainability central to its brand messaging and initiatives.
3) Yomost connects with young customers through significance by addressing both their functional need for a tasty beverage and their emotional desire to fully embrace their youth.
Natureview Farm is a yogurt company seeking to increase revenue 50% by end of 2001. It is considering 3 options: 1) Expand 8oz cups to supermarkets, 2) Expand 32oz cups nationally, or 3) Introduce children's multipacks in natural foods stores. Option 1 requires the highest spending but risks are high. Option 2 has lower risks but doubts about new users adopting large size. Option 3 leverages Natureview's brand strengths and relationships in natural foods stores, which are growing faster than supermarkets. Introducing multipacks could increase revenue 46.4% in 12 months, achieving the target through continued growth in the core natural channel without risks of expanding to supermarkets.
Leveraging Environmental Sustainability at Clorox with Brita, Burt's Bees, an...Sustainable Brands
Presentation on sustainability, marketing, product development, and portfolio management at Clorox with Burt's Bees, Brita, and Greenworks.
Learn more about Sustainable Business & Design at: http://sustainablelifemedia.com
Fiji Water is a bottled water company founded in 1996 that sources its water from an artesian aquifer in Fiji. It has experienced fast growth and markets itself as high quality, pure water. A SWOT analysis identified strengths such as water purity and health awareness, but also weaknesses like higher price compared to tap water. Marketing strategies include targeting the US market with a message of healthy, pure water and promoting sustainability even in the bottle.
Young Marketers 8 - Elite assignment 1.1 - Team-1LinhV227
Consumer Insight ở level Brand Positioning, Brand Communications Idea và Brand Idea: định nghĩa và phân biệt
Cho 3 ví dụ làm rõ phần trả lời ở trên ở 3 thương hiệu local ở 3 ngành hàng khác nhau tại Việt Nam.
Team 1:
Vũ Nguyễn Mai Linh
Đỗ Tấn Phát
Lê Ngọc Quỳnh Chi
Trần Thị Phương Trâm
Nielsen Case Competition - Healthy Drink Mai Hong Ngoc
The document provides a half-year review report for Good Flavour Soya Milk company. It finds that the company had low volume growth in some market channels. It recommends adopting plastic bottles to strengthen its packaging portfolio and align with consumer trends. It also recommends strengthening the unique selling proposition beyond just features to provide clear consumer benefits. Adopting these changes would help improve the company's performance and market share.
The document outlines Patagonia's dilemma in balancing growth goals with environmental values. It proposes a Product Lifecycle Initiative to repair and resell used Patagonia garments, extending their usable life. This allows promoting less consumption while remaining profitable. Risks include initiative failure damaging the brand or losing market share. Benefits are maintaining innovation leadership and educating customers. The recommendation is to offer refurbishing only for Patagonia products and outsource repairs to control costs.
This will provide you with an ideal format for how to lay out a Long Range Strategic Plan with the vision, purpose, values, big idea, strategies, and tactics.
Sogud is a snack company seeking £100,000 in crowdfunding. They developed gluten-free, whole food snacks with experts to address the lack of healthy convenient options. Their products have received positive feedback and they have experienced strong sales growth through independent retailers and distributors. With investment, Sogud plans to increase production capacity, hire more staff, and expand marketing and sales to further grow through additional distributors, exports, and potential contracts. Their experienced team is supported by experts in branding, mentoring, and finance.
An intrapreneurial perspective on a strategetic business proposal for Seed Phytonutrients that addresses both internal and external factors.
NOTE: This proposal was produced for the sole purpose of a class project and is not affiliated with Seed Phytonutrients.
DIVINE SEEDS is a Greek ethical skincare brand committed to create and deliver environmental, social and economic value.
DIVINE SEEDS is recognized for its absolute focus in quality by formulating few, potent products, all vegan, cruelty-free and fragrance free. We try to open up new opportunities for new economic sectors such as sustainable agriculture.
All our products have prickly pear and artichoke extracts as their "hero ingredients", plants that have scarcely been used in sectors other than the food industry
Procter & Gamble was founded in 1837 by William Procter and James Gamble. It originally produced candles and soap but pivoted to soap production for the Union army during the Civil War. Today, P&G operates across 180 countries and is organized into two global business units: Health and Well-Being and Beauty. Its largest segments are Fabric and Home Care, Beauty, and Baby Care and Family Care. P&G aims to acquire 1 billion new consumers by 2015 through expansion in developing markets and increasing productivity across operations.
The document discusses whether fair trade contributes to sustainable development. It provides facts and figures on the fair trade market, which is growing rapidly. It outlines how major retailers are responding by increasing their fair trade product offerings and in some cases converting entire categories to fair trade. It also discusses future challenges and opportunities for fair trade, such as competition from local and organic products.
This document discusses several mega trends and challenges facing the packaging industry, including changing consumer demographics and behaviors, the digital world, concerns over food safety, and increasing market polarization. It provides an overview of Nestle as a company and explores some of their initiatives to address these trends, such as developing premium and affordable product lines, emphasizing sustainability in packaging design, and leveraging digital technologies.
Wessanen q4 and fy 2014 results presentationKlaus Arntz
Wessanen reported its Q4 and full year 2014 results. In 2014, Wessanen made good progress executing its strategy. It grew revenue 5.2% in Q4 and 3.4% for the full year. EBITA declined in Q4 but increased for the full year. Wessanen acquired Abafoods, strengthening its position in dairy alternatives in Italy. For 2015, Wessanen's priorities include growing its core brands, acquiring selectively, maintaining a green and entrepreneurial culture, upgrading operations, and divesting non-core assets.
Organic products and cosmetics have seen strong growth in the German market in recent years. The organic food market reached 5.9 billion euros in 2010, accounting for 3.4% of total food sales. Organic cosmetics have also grown rapidly, reaching a market volume of 795 million euros in 2010 and 6% market share. Major retailers have increasingly offered organic options, while consumers are more concerned with health, the environment, and authenticity. The market faces challenges from conventional brands entering organics and potential consumer confusion over certification labels.
Unilever is a global consumer goods company that sells products across food, home care, personal care and refreshment categories. It has a presence in over 180 countries worldwide, with around 53% of sales coming from emerging markets. Unilever pursues a strategy of winning with brands and innovation, winning in the marketplace, winning through continuous improvement, and winning with people. Emerging markets represent a major growth opportunity, and Unilever is well positioned in these markets with local roots and a global scale. Between 2005-2010, Unilever grew turnover while maintaining operating margins and increasing net profit and free cash flow.
ITC is focused on driving growth of its FMCG business through responsible competitiveness. It has created multiple brands across food, personal care, education, and other categories. ITC leverages its strengths in agriculture, manufacturing, distribution, and sustainability to achieve competitive advantage. These include world-class R&D and production facilities, an extensive supply chain network, and social and environmental programs. ITC aims to become a top 3 FMCG company in India by 2030 through portfolio expansion, digital capabilities, and meeting evolving consumer needs.
Join Yasmin Borain, Head of Experience Design at Publicis Sapient, and Jani Cortesini, Creative Strategy Lead at Google Zoo, for a hands-on workshop on how to use design to help achieve the 2030 Sustainable Development Goals.
In September 2015, the General Assembly adopted the 2030 Agenda for Sustainable Development that includes 17 Sustainable Development Goals (SDGs). All organisations and individuals in the world have a responsibility to collaborate and make sure we achieve them together.
More and more, people want brands to make a positive contribution to society but it is also our responsibility as designers to make sure this happens through the products and services we create.
Don’t miss this inspiring and interactive day where you will learn how to use Design as a way of solving existing customer and business problems, that also contribute to the achievement of SDGs goals. You will learn more about the latest technology and inspiring case studies around sustainability from some major organisations, and you’ll also work on real client briefs and create solutions that will help organisations achieve customers, business and brand needs that have a real purpose.
This workshop will show you how to develop your strategic thinking around sustainability and brand purpose, to help brands connect people to values and have an impact in the world.
https://interaction20.ixda.org/program/06-designing-sustainable-brands
Natureview Farm is considering options to grow its revenue beyond $20 million by 2001. Option 1 is to expand its 8-oz yogurt cups into supermarket regions, which could generate $16.1 million in revenue in 2000 and $19.3 million in 2001. Option 2 is launching a national rollout of its 32-oz cups, projected to earn $9.2 million in 2000 and $9.2 million in 2001. Option 3 is introducing children's multipacks in natural food stores, with potential revenues of $3.8 million in 2000 and $3.3 million in 2001. The recommendation is to combine Options 1 and 3 to leverage the revenue growth of supermarkets while maintaining relationships in natural food stores.
SolyPlus Pitch Deck for investors & partners February 2024.pdfSolyPlus GmbH
Suchen Investoren für disruptives Medizinprodukt: €8 Mio für Entwicklung. 🚀 Offen für verschiedene Optionen.
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Seeking investors for disruptive medical product: €8 million for development. 🚀 Open to various options.
Nature View Farm produces refrigerated cup yogurt. It is considering three options to increase revenues by 50% in the next 23 months: 1) Expanding 6 SKU's of 8 oz cups into 1-2 supermarket regions, 2) Expanding 4 SKU's of 32 oz cups nationally, or 3) Introducing 2 SKU's of a children's multipack into the natural food channel. An analysis of the projected income statements for each option over two years determines that expanding the 8 oz cups into supermarkets would generate the greatest revenue of $44 million and is the best path forward.
Nature View Farm produces refrigerated cup yogurt. It is seeking to increase revenues by 50% in the next 23 months. It analyzed three expansion options: 1) expanding 6 SKU's of 8 oz cups into 1-2 supermarket regions; 2) expanding 4 SKU's of 32 oz cups nationally; 3) introducing 2 SKU's of a children's multipack into natural food stores. Option 1 was chosen as it generates the greatest projected revenue of $44.08 million.
Best Sweets Shakargarh PK Experience Shakargarhs Best Sweets.pptxalriazsweetsmaqam
At AL Riaz Sweets, we craft confectionery delights that embody the rich flavors and traditions of Shakargarh, PK. Our journey began with a simple passion: to create sweets that delight the senses and bring people together. With decades of experience, we have perfected our recipes, ensuring each bite is a moment of pure indulgence. From our signature Burfi to our innovative sugar-free options, every sweet is made with care and dedication. We take pride in being a part of your celebrations, whether big or small, and strive to make every moment sweeter. Join us in experiencing the best of Shakargarh’s sweets at AL Riaz Sweets.
Best Sweets Shakargarh PK: Experience Shakargarh’s Best Sweets!
Sweets We Offer
Welcome to AL Riaz Sweets, your ultimate destination for the finest sweets in Shakargarh. With a rich tradition of crafting delightful and high-quality confections, we offer two exceptional categories: Special Sweets and Sugar-Free Special Sweets. Dive into our world of sweetness and discover why AL Riaz Sweets stands out as the best in Shakargarh.
Special Sweets (Muqam Di Mithai)
Indulge in the exquisite flavors of our Special Sweets, known locally as Muqam Di Mithai. Each sweet in this category is crafted with care, using time-honored recipes and the finest ingredients. Our Special Sweets are a celebration of Shakargarh’s rich culinary heritage:
Barfi: Our Barfi is a creamy, rich confection made from condensed milk and flavored with cardamom. Available in various flavors such as plain, chocolate, and pistachio, each piece is a testament to our dedication to quality and tradition. The smooth texture and delightful taste make Barfi a must-try.
Special Rabri Wala Milk: Experience the rich and creamy delight of our Special Rabri Wala Milk. This traditional sweet is made by slow-cooking milk to perfection, resulting in a thick, luscious dessert that is both indulgent and satisfying. Garnished with nuts and flavored with cardamom, our Rabri Wala Milk is a must-try for those seeking a truly authentic taste of Shakargarh.
Sugar-Free Special Sweets (Muqam Di Mithai)
For those who wish to enjoy traditional sweets without the added sugar, our Sugar-Free Special Sweets are the perfect choice. Combining the same authentic flavors with natural sweeteners, these sweets are ideal for health-conscious individuals:
At AL Riaz Sweets, we are committed to providing you with the highest quality sweets that bring joy to every occasion. Whether you choose our traditional Special Sweets or our health-conscious Sugar-Free Special Sweets, you can be assured of a delightful experience. Visit us and taste the best sweets in Shakargarh, crafted with love and tradition.
Best Sweets Shakargarh PK: Experience Shakargarh’s Best Sweets!
Best Sweets Shakargarh PK: Experience Shakargarh’s Best Sweets!
Welcome to Best Sweets Shakargarh PK, your premier destination for indulging in the finest sweets and confectionery items. Nestled in the heart of Shakargarh, Pakistan, we are d
2. what drives us
We no longer want to live at the
expense of our health and our
planet.
And we aren’t the only ones.
3. the status quo
THE PROBLEM
53%
of customers want to
reduce their sugar
consumption. (1)
tons of
sugar
37%
of consumers want to avoid
flavors and preservatives. (2)
synthetic
ingredients
51%
of consumers want to
reduce plastic waste. (3)
plastic
waste
72%
of consumers care about
the environment. (2)
climate
change
(1) Mintel, Statista 2018, (3) WU Wien, Statista, (2)(4)Statista Global Consumer Survey
4. what customers want
THE FUTURE
less
sugar
natural
ingredients
plastic-free
packaging
green
business models
6. our elaborate portfolio
THE SOLUTION
#fitnessfood #brainfood#soulfood
healthy chocolate natural protein functional snacking
With our healthy snacking portfolio, we help
get our customers through the day, no matter
what challenges they face.
LAUNCH
JUNE 2020
7. rethinking chocolate
PRODUCT #1
The first clear-conscience chocolate.
#soulfood
+ 8 indulgent flavours
+ 65% less sugar (than comparable bars)
+ natural power from hemp seeds
+ only seven organic ingredients used
8. uncompromisingly good
COMPETITION ANALYSIS
Until now, customers had to choose between indulgence, nutrition and sustainability.
With nucao consumers no longer need to compromise.
organic nutritious
sugar
content
price plastic-free
ecological
mission
Chocolate Bar
(Mars)
64 % €
Dark Chocolate
(70% Lindt)
29 % €€
Vegan Chocolate
(Vego)
✔ 39 % €€
✔ ✔ 15 % €€ ✔ ✔
9. more than protein
PRODUCT #2
The hype around protein lives on, and
we are providing the first truly natural &
sustainable alternative. #fitnessfood
+ full plant-based amino-acid profile
+ no artificial sweeteners
+ 50% plant-based protein
+ high in fibre & minerals
10. naturally outstanding (with price)
COMPETITION ANALYSIS
nupro is the first 100% plant-based protein shake, that tastes natural and delicious,
while providing you with beneficial fibre and minerals.
organic
no
artificial
sweeteners
protein
content
nutritious price tastes… plastic-free
ecological
mission
Private Label
(retail brand)
… .. € artificial
Diet/Mainstream
(foodspring)
… . €€€ artificial
Organic Vegan
(Pur Ya)
✔ .. . 4.99 bitter
✔ ✔ .. … 4.99
naturally
delicious
✔ ✔
11. 100% plastic-free
THE PACKAGING
While big players look for excuses, we present the solution: our 100%
home-compostable packaging.
100% certified
home-compostable
made of cellulose,
starch & paperprinted with
organic colours
bye bye
plastic!
12. one product = one tree
THE REFORESTATION PROJECT
We rethink consumption. We plant one tree for every
product sold, in collaboration with our partner
Eden Reforestation Projects.
> 1.5 MILLION
trees planted
309.075 t
CO2 removed
> 10 THOUSAND
workdays created
13. our vision
We aim to become a global lighthouse
project for healthy and sustainable food
and plant one billion trees.
14. the stars align
THE TARGET GROUP
willingness to pay
more for healthy
products
interested in
environmental
protection
sustainability as
major buying
argument
pursuit of
healthy lifestyleSocial Status
Values
Tradition Modernisation & Individualisation Re-Orientation
LowerMiddleHigher
LOHAS
Lifestyle of Health and
Sustainability
15. huge
potential
THE MARKET
85%
(2)
7,3m22% (4)
28m
…eat chocolate
bars regularly
… drink protein
shakes regularly
*20% of the northwestern European
population between 20 und 67 of age (1)
… eat cereal bars
regularly
∅ 4 chocolate
bars / month (3);
1,99€/bar
2,6bn €
(1) GfK Statista 2019
(2) GfK Statista 2019
(3) VuMa, Statista 2019
(4) Statista Umfrage 2019
(5) VuMa 2019
∅ 8,2 protein
shakes / month (4);
1,80€/shake
1,3bn €
52%
(5)
∅ 2 cereal
bars / month (5);
1,69€/bar
17m 0,7bn €
market potential
LOHAS
33m people* market potential
market potential
16. our usp:
covering all bases
THE BRANDSCAPE
USP:
nutrition
USP:
natural
USP:
social
USP:
vegan
17. so much achieved. so much to be done.
DISTRIBUTION
200 stores
2017 status quo end of 2021
+ China
5 000 stores 25 000 stores
GER
UK,FR
REST OF EU
starting organic growing in retail scaling up
alreadyover 1.5 millionbars sold
+ China
increase degree of distribution
(in-store-activation and awareness)
19. the powerhouse
OUR CORE
founders productionteam product development
+ RWTH Aachen
graudates
+ Bootstrapping to
2.4m revenue
+ reached break even
temporarily
+ 37 highly ambitions
employees
+ holacratic organization
structure for maximum
ownership
+ implemented OKRs
+ reliable production
partner; highly
scalable
+ complex production
method (hard to
copy)
+ in-house product
development with food
chemist and quality
management
+ quick response to
changing market trends
20. all-in commitment
THE TEAM
Mathias Tholey
M.Sc. Industrial
Engineering
RWTH Aachen
CEO
Christian Fenner
B.Sc. Industrial
Engineering
RWTH Aachen
CMO
Thomas Stoffels
M.Sc. Industrial
Engineeing
RWTH Aachen
COO
founders key employees
Stefan Schreckenbach
4y. Senior Controller
(VW AG)
3y. CFO (Teatox)
CFO
Julia Hieronymus
3y. CMO (Social Business
Consultancy)
4y. Senior Project manager
Head of E-commerce
Julius Henkys
M.Sc. Management
University of Mannheim
Head of Brand
Cora Schmelzer
Dipl. Product design
M.A. Leadership in
Creative Industries
Creative Director
Antje Kahnt
10y. Int. Key Account
Management
Head of Sales
Gloria Scheibe
Dipl. Ing. Verfahrenstechnik
TU Dresden
Head of Supply Chain / PD
21. strongly consulted
OUR ADVISORY BOARD
Prof. Utho Creusen
Management School St. Gallen
Leadership
Sebastian Diehl
Founder of Emmas Enkel
Ecommerce
Matthias Rensch
COO Business Unit
Brand Europe DMK
Offline Sales
Godo Röben
CEO Rügenwalder Mühle
PR & Product
Jens Plachetka
Former CEO Heinz Germany
Management Architecture
Juliane Schiefer
Founder of Signature Ventures
Legal & Funding
22. what others think
AWARDS & RATINGS
+ 81-85 out of 100 points
main strengths
detected:
- traction
- founders commitment
- export strength
+ victory against 20
other startups in
dm-contest, won
listing in 2000
drug stores with
nupro
+ renowned
award in UK by
professional
jury
+ main award at
biggest
organic fair of
scandinavia
+ innovation award
right when
entering the
chinese market
with our
distribution partner
23. the plan: go big or go home
THE 5-YEAR-PLAN
our goal 2024
+ 250 million products sold
+ distributed in 25 markets
+ team of 100+ employees
revenue plan 2020 - 2024 our strategy for the funding period
+ increase brand awareness (KPI: 400m contact points)
+ tackling the mass market (KPI: 25.000 POS)
+ building the portfolio (KPI: 25 SKUs)
0m €
20m €
40m €
60m €
80m €
100m €
2020 2021 2022 2023 2024
Export
55 %
Online
20 %
Conventional Retail
20 %
Organic Retail
5 %
revenue channels
2024
24. we plan to raise a series a
SERIES A IN Q1 2020
funding history:
governmental scholarship and
crowdfunding campaign (150k)
support from government
subsidies (670k)
bridge financing from family loan
(550k)
successful cowdlending-campaign
via Econeers (500k)
Series A
201820192020
Team: 20%
doubling in size
in 2020
Marketing: 30%
awareness
PR
Sales: 30%
field sales
in-store-
activation
Product: 20%
two product launches
scaling
use of
funding
26. be part of the movement
CONTACT
your contact person:
Mathias Tholey, Co-Founder
mathias.tholey@the-nu-company.com
+49 (0) 172 1417495
the nu company GmbH
Mohnstraße 2
01127 Dresden
HRB: 35792
27. This material does not constitute an offer of securities. Any offer of
securities will be subject to the obligation to publish an approved
prospectus or an exemption to such obligation. Any investment
should be considered risky and independently assessed on the
basis of the information provided in the prospect us (if any).
disclaimer