Bon Appétit: Recipes, Cooking, Entertaining, Restaurants

Today’s Top Stories

What’s happening in the world of food

cooking

Coconutty Shrimp Salad and More Recipes We Made This Week

Like basil chicken stir-fry and a DIY electrolyte drink.

Cold Noodles With Tomatoes and Peanut Sauce

Quick

recipes

Cold Noodles With Tomatoes and Peanut Sauce

Spicy, slurpy noodles meet summer’s sweet tomatoes.

5 (2)

recipes

Blackberries and Vanilla Cream With Crispy Puff Pastry

This hassle-free version of delicate mille feuille comes together quickly thanks to store bought puff pastry and a quicker alternative to pastry cream.

4.67 (3)

shopping

The 4 Best Meat Thermometers are Accurate, Lightning Fast, and Come in Cool Colors

Once you have a great meat thermometer, you won’t be able to remember how you lived without it.

75 Make-Ahead Breakfasts the Sleepyheads Will Love

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recipes

75 Make-Ahead Breakfasts the Sleepyheads Will Love

Rise and dine, angels.

What to Cook Tonight

Fast, fresh, and foolproof

Pasta

Vegetarian

Weeknight

Quick
Cold Soy Milk Noodles With Chili Crisp
5 (4)
Quick
Summer Bean Gribiche
Quick
Italian Long Hots With Tahini Yogurt
5 (1)
Quick
Deviled Cashews
Quick
Alfredo Corn
Vegan
Japanese Eggplant With Cashews and Chiles
5 (1)
Quick
Saucy Beef and Pepper Stir-Fry
3.75 (4)
Samosa-dillas With Cucumber Salad
5 (1)
One-Pot Salmon and Shiitake Rice
4.33 (3)
Quick
Tofu Meatballs in Burst Tomato Sauce
4.67 (3)
Quick
Creamy Tahini Chicken Salad
5 (2)
Easy
Lemon Zucchini Pasta
4.64 (206)
Quick
Sheet-Pan Peppers and Chickpeas With Ricotta
5 (4)
Quick
Spaghetti With Clams and Sun Gold Tomatoes
3.67 (3)
Easy
Pasta Alla Vodka
4.77 (503)
Quick
Lemony Asparagus Pasta
4.57 (126)
Quick
Fettuccine Alfredo
4.21 (196)
Quick
Weeknight Octopus Pasta
4 (2)

Cooking Tips & Techniques

Level up your kitchen skills

I Need to Cook for 30 Friends

On this episode of Dinner SOS, Chris, Sarah, and Anna create a game plan for Maggie to feed a huge crowd for a whole week.

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29 Recipes That Put Garlic Front and Center

For people who always add an extra clove (or three).

Can You Swap Light and Dark Brown Sugar?

They’re usually interchangeable. Here’s how to make the call.

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21 No-Cook Pasta Sauce Recipes for the Hottest Days

Because now is not the time for a low-and-slow Bolognese.

I Need to Make Homemade Pickles

On this episode of Dinner SOS, Chris, Amiel, and Ari of Zingerman’s Deli share tips to create the perfect half sour pickle.

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19 Plum Recipes for Drinks, Snacks, Desserts, and Full-On Dinners

From plum pie and cobbler to a savory salad that knocked our socks off.

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29 Cucumber Recipes More Cooling Than Your Window AC Unit

Hit refresh on your palate with our most invigorating cucumber recipes.

Which Cookies and Cream Ice Cream Is the Best?

We tried 10 brands for our taste test, including Häagen-Dazs, Jeni’s, and Oreo.

What to Read

Stay on top of the latest in restaurants and food culture

culture

What I Eat as a 27-Year-Old Art Designer Making $70K in Las Vegas, Nevada

I sample pastries and seasonal teas at my go-to work cafe. I also try to beat the heat with guava ice cream, fresh spring rolls, and mango phirni.

culture

How Carmelo Anthony Created His Own Wine Blend

In an interview with Bon Appétit, wine aficionado Carmelo Anthony and his business partners chat about developing his palate and his partnership with Napa's famed Robert Mondavi Winery.

restaurants

The Best Restaurants in Paris

Between classic French bistros and a wave of creative new restaurants, there’s never been a better time to visit the City of Light.

culture

Inside the Zany, Drama-Filled Spectacle of Nathan’s Hot Dog Eating Contest

Every July, Nathan’s Hot Dog Eating Contest gathers frank lovers across the world to gorge themselves in pursuit of ketchup-and-mustard-drenched glory.