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When Donatella opens in July, she'll be executive chef.
Plus: a bargain menu at Convivio, and free food for Kids at Kefi, in our regular roundup of neighborhood food news.
Why do these flavorful fish still get such a bad rap?
The honorees have yet to be revealed, but you might have spotted them out on the town last night.
Plus: Mixed feelings on Buttermilk Channel and La Fonda Del Sol in our weekly roundup of restaurant reviews.
Plus: Kefi vs. Anthos, Cuozzo checks in on Corton, and more in our weekly roundup of restaurant reviews.
Everything at Gus & Gabriel’s Gastropub will be $16 and under.
Plus: Ryan Sutton on the John Dory and Alan Richman on the Oak Room, in our weekly roundup of restaurant reviews.
Plus: Italian-American cuisine in Dyker Heights and pork overload at Irving Mill, in our weekly review roundup.
Plus: holiday tips from Donatella Arpaia, and Christmas pudding controversy, all in our morning news roundup.
Also in this week's magazine: Kefi returns, make a ginger-spice cake, and stuff your stocking with bacon brittle.
Plus, new delivery options in Bed-Stuy, and beer: The beverage of the recession.
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