New York Magazine

A breezy Brazilian cafe that's ideal for a break between boutique hopping.

David Giddings says he and his partners envisioned it as a modest Sao Paolo boteco, where you can laze about while popping made-to-order pao de queijo and sip cocktails made with fresh passion fruit and pressed sugar cane.

Brazilian fare in a modern setting.

It’s been a few years since this was the place to spot Leonardo DiCaprio, but that doesn’t mean the beautiful people have stopped crowding this cozy Nolita corner.

Regional Brazilian restaurant with focus on presentation (clean, appetizing) and atmosphere (cool, downtown).

If the Great Gatsby hosted a cookout, this is what it would look like.

The downtown sibling to Manhattan's meatiest rodizio features the same cavalcade of carved-on-demand grilled meat.

The food of Brazil, with festive atmosphere to match.

Neighborhood staple that sometimes seems unavoidable.

The popular cafe and bakery has renovated, acquired a beer-and-wine license, and extended its hours.

There's food beyond meat at this Brazilian standby, where unusual flavors prevail.

Cheap mojitos and caipirinhas on Avenue C.

The name might mean “slum,” but this alluring little Brazilian bistro does things with class.

Green and red discs signal waiters to bring skewers of meat to your table until you indicate “stop”.

See the review of this Brazilian restaurant at 94 Greenwich Ave. in Manhattan.

A gold-leafed pioneer in the no-man's-land where Chinatown meets the Lower East Side.

If you've only experienced rodizio, that nonstop Brazilian barrage of grilled skewered meats, you'll be happily surprised by the refined elegance here.

Authentic Brazilian dishes set to Brazilian music under the Williamsburg Bridge.

The New York outpost of a Brazilian chain follows the all-the-meat-you-can-eat rodizio formula.

Intensely flavored stews, casseroles, and rice-and-bean staples in cheerful surroundings.

Innovative Latino-Japanese seviches and samba rolls in an energetic and frenetic atmosphere.

Innovative Latino-Japanese seviches and samba rolls in an energetic and frenetic atmosphere.

A big sign announce the big restaurant on the block of Little Brazil.

Homey restaurant offers a something-for-everyone hodgepodge of burgers, pastas, and Brazilian standards.